Breakfast, lunch and brunch

on the weekends. Along with our organic bakery, there is something for everyone.

Our Daytime Service

All Day 

Chicken broth, sesame  

Soup of the day, sourdough   8

Quiche of the day, seasonal salad  9

Our bread, with butter and jam - 6   or with jam and cheese 9

Our granola, yogurt or grass-fed milk, seasonal preserves  7

Smoked castelvetrano olives   4


Breakfast  (8am - 11 am)

Ham and cheese croissant, scrambled egg, bechamel, parmesan  10  

Wheat berry porridge, preserves, hazelnuts, maple syrup 9

Bacon, sourdough and jam, sunny side up eggs  15

Ploughmans breakfast, charcuterie, hard and soft cheese, 

soft boiled egg, sourdough  17

French omelet, smoked mozzarella, sourdough  15  


Lunch  (11am - 2 pm)

Sprouting broccoli, miso dressing, sesame seeds  11

French omelette, smoked mozzarella, sourdough  15

Biodynamic risotto, preserved lemon, black truffle, parmesan   17

Rotisserie chicken, rice, daikon kimchi, soft boiled egg egg 17

Hand cut tagliatelle, bolognese sauce, parmesan 17

Feature Sandwich, our baguette, house smoked ham, bra duro, cornichons 12

As a community space, we invite you, our friends and neighbours to join our monthly programmes and special events. Check our News & Events to see what we’re up to.

We would like to acknowledge that we are building our community on the traditional, ancestral and unceded territory of the Tsleil-Waututh (səl̓ilwətaɁɬ), Skwxwú7mesh, and Musqueam(xʷməθkʷəy̓əm) people, in this place commonly known as Vancouver, BC. 


We would also like to give recognition to the Stó:lō and Stz’uminus peoples, whose lands our suppliers are located upon.

As guests, we honour the land, water, animals, and the continued efforts of the indigenous people working to protect them.

OPEN TUESDAY - SUNDAY 10am - 6pm. 

Sam Kelly Design - For UBUNTU CANTEEN 2019